This Bocconcini cheese is made by Floridia cheese - right here in Melbourne! They are natural cheeses made from fresh pasteurized cow’s milk. Made from Mozzarella (pasta filata) white in colour, semi-soft, rindless and unripened they are packed in tubs filled with brine. These bite-sized cheeses have a refreshingly delicate and creamy aroma with an elastic texture and consistency. Best consumed fresh, Italians enjoy drizzling with Extra Virgin Olive, as a centrepiece in salads or sliced on a pizza.